Sunday, May 4, 2008

Breadsticks

These are almost a little sweet. And they are really nice because you don't have to wait for them to rise.

1 cup lukewarm water

3 T sugar

1 tsp salt

1 T yeast

2 1/2 cups flour

Mix water, yeast, and sugar with 1 cup flour. Add salt and four and knead 20 times. Roll into long pieces and spread with a mixture of butter, garlic salt, etc. Bake at 350 for 8 minutes.

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