Wednesday, April 15, 2009

Strawberry Pie Glaze

This recipe would work for putting a glaze on any kind of fresh fruit pie...Just substitute the jello flavor that fits.

Mix together 1 C. Sugar and 2 Tbsp cornstarch. Add 1 C. of water and cook until thickened and clear. Take off the heat and stir in 3 Tbsp strawberry jello. Let cool a little for several minutes - not enough to completely thicken but enough so you don't cook your fresh fruit. Pour the glaze mix over the strawberries and stir to coat. Dump into a 9" baked pie shell. Refrigerate til needed and serve with whipt cream. If I am making an extra large pie or like lots of glaze, I do 1 1/2 times the recipe.

No comments: